RO-JO FARMS, Bethany, CT
Last updated August 21, 2014
Hours & season
March to November
What you’ll find
Products
Visit details
Production methods
- Organic (USDA Certified)
- No antibiotics
- No hormones
- No pesticides
- Fair labor practices, living wage, fair trade, etc.
RO-JO FARMS: common questions
When is RO-JO FARMS open during the year?
The USDA Local Food Directories listing records the season as: March to November.
Where is RO-JO FARMS located?
RO-JO FARMS is listed at 327 Litchfield Tpke, Bethany, Connecticut 06524.
What payment methods does RO-JO FARMS accept?
The USDA Local Food Directories listing records these payment methods: Cash, Personal Checks, and Debit card/Credit card.
What can I buy at RO-JO FARMS?
The USDA Local Food Directories listing records these product categories: Artichoke, Arugula, Beans, other (lima, etc.), Bok Choy, Cabbage, Carrots, Cauliflower, Collard Greens, Cucumbers, Mixed leafy greens, Mustard Greens, Okra, Peanuts, Peppers, sweet, Potatoes (new, red, russet, etc.), Radicchio, Rhubarb, Spinach: baby, regular, Squash, winter: butternut, etc., Sweet potatoes, Tomatoes (cherry, grape, etc.), Tomatoes (plum, round, etc.), Turnip greens, Turnips, and Fresh and/or dried herbs.
What is the official website of RO-JO FARMS?
The website linked from this listing is ro-jofarms.com.
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