Simpaug Farms, Ridgefield, CT
Last updated December 6, 2016
Hours & season
June to November
What you’ll find
Products
Visit details
Production methods
- Organic (USDA Certified)
- No antibiotics
- No hormones
- No pesticides
- Pasture-raised/free-range animals
- Humane treatment of animals
- Fair labor practices, living wage, fair trade, etc.
Simpaug Farms: common questions
When is Simpaug Farms open during the year?
The USDA Local Food Directories listing records the season as: June to November.
Where is Simpaug Farms located?
Simpaug Farms is listed at 38C Grove Street, Ridgefield, Connecticut 06877.
What payment methods does Simpaug Farms accept?
The USDA Local Food Directories listing records these payment methods: Cash and Personal Checks.
What can I buy at Simpaug Farms?
The USDA Local Food Directories listing records these product categories: Apricots, Cherries (sweet, tart, etc.), Currants, Figs, Pears, Plums (black, green, red, etc.), Artichoke, Arugula, Beans (string), Beans, other (lima, etc.), Beets, Bok Choy, Broccoli, Broccolini/baby broccoli, Brussels sprouts, Cabbage, Carrots, Cauliflower, Celery, Collard Greens, Corn (sweet), Cucumbers, Eggplant (Italian, Japanese, etc.), Endives, Garlic, Green beans, Green onions/scallions, Kale, Kohlrabi, Leeks, Lettuce (head, leaf, etc.), Mache/lamb’s lettuce, Mixed leafy greens, Mizuna, Mustard Greens, Okra, Parsnips, Peanuts, Peas, Peppers, hot, Peppers, sweet, Potatoes (new, red, russet, etc.), Pumpkin, Radicchio, Radishes, Rhubarb, Rutabaga, Shallots, Soybeans, Spinach: baby, regular, Squash, summer: zucchini, etc., Squash, winter: butternut, etc., Sweet potatoes, Swiss chard, Tomatoes (cherry, grape, etc.), Tomatoes (plum, round, etc.), Turnip greens, Turnips, Baked goods: breads, pies, etc., Canned or preserved fruits/vegetables: jams, jellies, preserves, salsas, pickles, dried fruit, etc., Eggs, and Fresh and/or dried herbs.
What is the official website of Simpaug Farms?
The website linked from this listing is simpaugfarms.com.
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