FarmWander

Northern Light Farm, Solway, MN

CSA

Last updated January 7, 2015

Hours & season

June to October

2048 Agate Ln NW, Solway, Minnesota 56678

What you’ll find

Products

ArtichokeArugulaBeans, other (lima, etc.)BeetsBok ChoyBroccoliBroccolini/baby broccoliCabbageCarrotsCauliflowerCollard GreensCorn (sweet)CucumbersEggplant (Italian, Japanese, etc.)GarlicGreen beansKaleKohlrabiLeeksMixed leafy greensMustard GreensOkraOnions (pearl, red, white, etc.)ParsnipsPeanutsPeasPeppers, hotPotatoes (new, red, russet, etc.)RadicchioRadishesRhubarbShallotsSpinach: baby, regularSquash, winter: butternut, etc.Sweet potatoesTomatoes (cherry, grape, etc.)Tomatoes (plum, round, etc.)Turnip greensTurnipsEggsFresh and/or dried herbsHoneyChickenBeef/veal (steaks, roasts)Lamb (ground)

Visit details

Production methods

  • Organic (USDA Certified)
  • No hormones
  • No pesticides
  • Pasture-raised/free-range animals
  • Humane treatment of animals

Northern Light Farm: common questions

When is Northern Light Farm open during the year?

The USDA Local Food Directories listing records the season as: June to October.

Where is Northern Light Farm located?

Northern Light Farm is listed at 2048 Agate Ln NW, Solway, Minnesota 56678.

What payment methods does Northern Light Farm accept?

The USDA Local Food Directories listing records these payment methods: Cash and Personal Checks.

What can I buy at Northern Light Farm?

The USDA Local Food Directories listing records these product categories: Artichoke, Arugula, Beans, other (lima, etc.), Beets, Bok Choy, Broccoli, Broccolini/baby broccoli, Cabbage, Carrots, Cauliflower, Collard Greens, Corn (sweet), Cucumbers, Eggplant (Italian, Japanese, etc.), Garlic, Green beans, Kale, Kohlrabi, Leeks, Mixed leafy greens, Mustard Greens, Okra, Onions (pearl, red, white, etc.), Parsnips, Peanuts, Peas, Peppers, hot, Potatoes (new, red, russet, etc.), Radicchio, Radishes, Rhubarb, Shallots, Spinach: baby, regular, Squash, winter: butternut, etc., Sweet potatoes, Tomatoes (cherry, grape, etc.), Tomatoes (plum, round, etc.), Turnip greens, Turnips, Eggs, Fresh and/or dried herbs, Honey, Chicken, Beef/veal (steaks, roasts), and Lamb (ground).

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